Charcoal fire brings out the best of the season.
Food
We serve fresh fish gathered from various regions of Japan, starting with fatty kinmedai, grilled over charcoal for our customers. Additionally, seasonal vegetables are sourced from excellent producers nationwide and are beautifully prepared. Our menu features dishes that make the most of seasonal ingredients, such as highly acclaimed Japanese-style aquapazza and salt-grilled dishes.
It is a hideaway, but the liveliness is pleasant.
The store is located on the basement level and has a hidden, cozy atmosphere while also being lively and vibrant. The staff is kind and friendly, and their pleasant service towards customers is well-regarded. It is a comfortable space that is also recommended for dates.
Trust built up through honest dishes and hospitality
Robata Sho is an izakaya that has gained trust through its excellent cuisine and service. It continues to aim for greater heights, participating in events such as the 17th Izakaya Koshien National Tournament. It is loved by local regulars and is spreading its name throughout Japan.
Sobre el chef
Nagai Natsumi
Store manager Nagai moved to Tokyo from Ehime in 2018, encountered Robata Sho, and was drawn to the staff's enthusiasm and the customers' smiles, so he joined the team. Currently, as manager he runs the shop and is devoted to creating an environment where each staff member can work energetically. He sincerely provides service to give customers an enjoyable time and help them recharge their energy for the next day.
Información del restaurante
| Dirección | Tokio, distrito de Shinjuku, Nishishinjuku 1-4-11, Edificio Takarabiru B1F |
| Estación más cercana | Estación de Shinnjukunishiguchi Estación de Seibushinnjuku Estación de Shinnjuku |
| Horario de apertura | Domingo 15:00~24:00(L.O.23:00) Lunes 17:00~24:00(L.O.23:00) Martes 17:00~24:00(L.O.23:00) Miércoles 17:00~24:00(L.O.23:00) Jueves 17:00~24:00(L.O.23:00) Viernes 17:00~24:00(L.O.23:00) Sábado 15:00~24:00(L.O.23:00) Festivo 15:00~24:00(L.O.23:00) |
| Métodos de pago | Se aceptan tarjetas(VISA,Maestro,JCB,AMEX,Comensales),Pago con código QR disponible(PayPay) |
| Teléfono | 03-6302-0827 |
| Notas de reserva | ※Dependiendo de la situación de congestión del día, es posible que no podamos guiarle a la mesa que desea. Por favor, comprenda de antemano. ▶Días de cierre: ninguno ▶Cargo por servicio y cargo adicional en parte ▶Se permiten banquetes de más de dos horas y media, celebraciones y sorpresas, se permite traer bebidas ▶Niños permitidos (incluidos bebés, niños en edad preescolar y estudiantes de primaria) |
| SNS |